The Ultimate Mehrabooni Workshop:
Indian Comfort • Persian Saffron Sweetness • Healthy Treats
What We’ll Make Together
🍛 Butter Chicken (My Signature Dish)
A rich, creamy, beautifully layered Indian curry that has become my go-to dish for every gathering.
I’ll teach you how to balance warmth, sweetness, acidity, and spice and how to create that smooth, velvety restaurant-style sauce at home.
You’ll learn about essential Indian spices, how to bloom them correctly, and how to build flavor step by step so your Butter Chicken tastes unforgettable every time.
🍚 Aromatic Basmati Rice
Light, fluffy, and fragrant — this basmati rice is the perfect partner for Butter Chicken.
We’ll infuse it with gentle spices and a subtle aroma that elevates the whole meal.
You’ll learn the technique for achieving separate, long grains every time, without sticking or clumping.
Saffron Pistachio Blondies
A golden, luxurious dessert combining warm Persian flavors with modern baking.
These blondies are soft, buttery, and infused with real saffron, topped with a silky saffron cream and sprinkled with crunchy pistachios.
It’s a fusion dessert that feels elegant yet comforting, and it’s always a showstopper on any table.
Healthy “Kindness” Cookie — Tahini Sesame Cookie
(Low-Sugar • Gluten-Free • Diabetic-Friendly)
A nourishing, wholesome cookie made with tahini, sesame, and naturally sweetened ingredients.
It’s rich, nutty, and deeply satisfying — without refined sugar, gluten, or guilt.
Perfect for anyone looking for a healthier treat, and loved by both kids and adults.
You’ll learn how to get the perfect texture and balance of flavors using minimal, clean ingredients.
🎥 Recording Access: The session will be recorded, and the full video will be available to you for 6 months after the workshop.
Let's get started!
Butter Chicken • Persian Saffron Sweetness • Healthy Treats
Purchase This Workshop
Butter Chicken • Persian Saffron Sweetness • Healthy Treats
Indian Comfort • Persian Saffron Sweetness • Healthy Treats
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- 6 months access
- Instant access
What Our Students Say
13 reviews
“If I could repeat one workshop a hundred times, it would definitely be this one! Leily taught me to make the best butter chicken I’ve ever tasted—even better than restaurant versions. I’m so grateful for her expertise and for bringing restaurant-quality flavors into my own kitchen!”
“I cooked all on one day and they were so delicious that they were devoured by my family and friends So could get the pics from the left over. The butter chicken was very original taste and Bandit was amazing tasty. Thank you for such great recipes.”
“A Beautiful Blend of Flavor, Technique, and Heart This workshop was such a joy from start to finish. The Butter Chicken was rich, comforting, and surprisingly easy to master with Leili’s guidance. And the Healthy Treats segment was the perfect balance—light, wholesome, and still delicious. What I loved most was how Leili breaks down each step so clearly. She explains not just *how* to do something, but *why* it matters, which made me feel more confident in my own kitchen. The pacing was smooth, the recipes were thoughtful, and the final dishes tasted incredible. I walked away with new techniques, new inspiration, and a deeper appreciation for the cultural stories behind each recipe. I would absolutely recommend this workshop to anyone who loves cooking or wants to bring more creativity and warmth into their meals.”
“A Must Try Workshop I had never tried Indian food before, but this Butter Chicken completely changed my mind. It was rich, flavorful, and honestly perfect for serving at a dinner party. Everyone will be asking for seconds. The techniques and little tips in this workshop make a huge difference. And the sesame cookie was such a nice surprise light, delicious, and perfect when you're craving something sweet without feeling guilty. Highly recommend!”
“Creamiest butter chicken Tried the butter chicken recepie and really enjoyed it! The chicken was super tender, and well marinated and the sauce was creamy, rich, and packed with flavor. It had just the right amount of spice without being too hot. The . Definitely a comfort-food kind of meal, and I’d make it agani! Thank you so much Leili jaan for this amazing workshop!”
“Harmony of Flavors: Leili’s Butter Chicken Thank you so much for this incredible butter chicken recipe. It was an absolute hit in our home. My 9-year-old daughter, who has never been interested in trying Indian food before, finished her plate with enthusiasm and even sent a big chef’s kiss your way! My husband completely fell in love with it as well and asked me to pass on his special thanks to you. The butter chicken was perfectly balanced—every flavor in harmony, rich yet refined, full of depth but not heavy at all. And most importantly, it wasn’t greasy in the slightest. We all truly enjoyed every bite. This recipe was thoughtful, well-measured, and simply delicious. Thank you for sharing such a beautiful dish with us, azizam”