Mehranooni Workshop: Modern Cookie Masterclass
Discover the Art of Alfajores
In this workshop, you will learn to create two elegant alfajor variations using professional pastry techniques. Master delicate doughs, refined textures, and beautiful assembly.
Perfect for special occasions like Nowruz, these luxurious handmade treats will elevate your pastry skills and impress any dessert table.
Pistachio Alfajor
Sablé Pistachio Alfajores – A Delicate and Elegant Cookie
Pistachio Alfajores are a refined interpretation of the classic Latin American cookie, combining the buttery richness of French sablé dough with the delicate flavor of almonds and pistachios. The texture is tender and crumbly, melting in the mouth while the nutty filling adds depth and complexity.
These cookies are perfect for anyone who wants to elevate their baking to a more professional level. The balance of texture, flavor, and presentation makes them ideal for pastry boxes, luxury dessert tables, or seasonal celebrations like Nowruz. Learning this recipe teaches important pastry techniques such as sablé dough preparation, precise baking, and elegant assembly.
Alfajor Marplatense (Chocolate)
The Classic Argentine Chocolate Alfajor
The Alfajor Marplatense is one of Argentina’s most beloved pastries. It features soft chocolate cookies filled with rich dulce de leche and coated in smooth chocolate, creating a dessert that is both indulgent and comforting.
This version introduces a more advanced pastry technique, where flavor layering and texture control are essential. The combination of cocoa dough, caramel filling, and chocolate coating creates a professional-level pastry that is perfect for bakeries, cafés, or special holiday dessert tables. Mastering this alfajor allows you to create a signature pastry that feels both artisanal and luxurious.
Purchase This Workshop
Mehrabooni Workshop:Modern Cookie Masterclass
Discover the Art of Alfajores
- Secure payment
- 6 months access
- Instant access
What Our Students Say
5 reviews
“I absolutely loved Leili Kitchen’s Alfajor Cookie Workshop! ❤️ Even though I watched the recorded session offline, the instructions were clear, detailed, and easy to follow. I learned some wonderful techniques and truly enjoyed the experience. Thank you for sharing your knowledge and passion for baking! Highly recommended! ❤️”
“I absolutely loved alfajores! The cookies are tender and buttery and the filling is just out of this world! It might look like sophisticated but with this recipe and workshop it was a walk in the park! Thanks Leili Joon for sharing this recepie.”
“If you’re looking for a cookie that’s truly special and different, you have to try this! It reminds me of the “Shirin Asal” cookies from my childhood. The combination of dulce de leche and chocolate is absolutely heavenly! What makes her workshops special is that you don’t just learn a recipe you learn to see baking in a whole new way.”
“It turned out so yummy and good looking that all my guests Persians and non- Persians loved them. I made both chocolate and pistachio ones. Leili explained all the steps so clearly and with all the details that you feel confident to do it repeatedly and confidently. Thank you Leili Jan”
“The Alfajores were truly something special! From the beautiful, delicate look to the incredible taste, everything was perfect. What surprised me most was that they actually became even better after a few days—the flavors and texture developed beautifully. Such a wonderful treat and definitely one I’ll be making again! 🍪✨”
